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HARIGAN AUTOMATION INDIA PRIVATE LIMITED

5-7 years
|
3-6 Lakhs
Bangalore Urban, Karnataka, India

Full Time
Work from office

Job Information

Date Posted

in 3 hours

No. of Vacancies

Location

Bangalore Urban, Karnataka, India

Industry

Restaurants

Designation

Head

Experience

5-7 years

Salary

3-6 Lakhs

Job Description

A Kitchen Head (Head Chef) manages kitchen operations, leads teams, designs menus, ensures quality and hygiene, manages inventory, controls costs, and fosters innovation to maintain culinary excellence. - Supervises kitchen staff, oversees food prep, and ensures safety and hygiene compliance. - Develops creative menus, manages suppliers, and controls inventory and budgets effectively. - Builds a positive team environment, resolves issues, and aligns kitchen goals with business objectives.

Job Information

Date Posted

in 3 hours

No. of Vacancies

Location

Bangalore Urban, Karnataka, India

Industry

Restaurants

Designation

Head

Experience

5-7 years

Salary

3-6 Lakhs

About the Company

HARIGAN AUTOMATION INDIA PRIVATE LIMITED, established in 2020 and based in Koramangala, Bengaluru, specializes in delivering tailored talent acquisition solutions within the Restaurants industry. As a focused single-employee company, we manage end-to-end recruitment exclusively for our own hotels, restaurants, and cloud kitchens, ensuring efficient sourcing, screening, and shortlisting of top-tier candidates. Our commitment to matching highly qualified professionals with unique operational needs enables us to support exceptional service and operational excellence in the hospitality sector.