Results-driven Quality Assurance & Quality Control Specialist with 4+ years of experience in the food processing industry, specializing in honey, sharbat, and beverage products. Expert in physiochemical testing, microbiological parameters, contaminant analysis, IPQA, and regulatory compliance including FSSAI, HACCP, ISO, and BRC standards. Strong experience in audit documentation, laboratory operations, equipment calibration, sanitation, and hygiene monitoring.