• Designed innovative kitchen layouts, increasing client satisfaction by 30% through effective space utilization.
• Managed 15+ kitchen design projects simultaneously, ensuring on-time delivery and adherence to budget constraints.
• Developed 3D models for client presentations, enhancing design visualization and reducing revision requests by 25%.
• Collaborated with cross-functional teams to implement design thinking principles, improving project efficiency by 20%.
• Communicated design concepts clearly to clients, resulting in a 40% increase in project approvals.